A Bavarian-style Dark Wheat Ale, Dunkelweizen, brewed with Texas peaches and roasted pecans. The malty flavors are enhanced through the use of malted barley and wheat. And Kräusening ensures a smoothness that makes the subtle peach and pecan flavors all more satisfying.

DUNKELWEIZEN

ABV: 5.4%

Apple, peach & cranberry splash.

FRUIT BEER

ABV:5%

Crisp, clean, bready, doughy maltiness paired with just enough hops to provide the slightest floral and earthy notes make this beer super approachable and “drinker friendly”.

ABV: 4.6%         IBU: 15

Blended pine, citrus, papaya and mango. Dank. Apparent biscuit, lingering, obscenely dry.

ABV: 5.2%

Hazy Orange Creamsicle IPA

ABV: 7%

Imperial Coffee Stout

ABV: 12%

Amber Ale

ABV: 6.2%

English Holiday Ale with Cinnamon.

ABV: 5.3%

Cheetah is an agile, easy-drinking Lager. Bright, light, with a tinge of malt and citrus character, this brew is crazily crushable.

LAGER

ABV: 4.8%

Dessert Berliner Weisse style ale Dry Hopped with Citra and brewed with lemon, marshmallow, vanilla and milk sugar.

ABV: 7.5%

Imperial Stout Aged in Bourbon Barrels wth Mulberries, Boysenberries & Marionberries.

IMPERIAL DOUBLE STOUT

ABV: 12.9%

Do not open til’ Christmas? Whoever coined that phrase obviously hasn’t tasted Christmas Ale’s fresh honey, cinnamon, and ginger flavors.

ABV: 7.5%          IBU: 30

American Strong Ale

ABV: 8%

Irish Dry Stout on Nitro.

ABV: 4%

5%

5%