Menu 2017-06-14T15:14:14+00:00


Caprese Lollipops – $8

Skewers of fresh mozzarella and grape tomatoes, marinated in olive oil, with balsamic reduction.

Mozzarella Tower – $9

Flash fried mozzarella with tomato, basil, olive oil, and balsamic reduction.

Arancini – $9

Goat cheese wrapped in rissotto, breaded and flash fired, on a bed of tomato sauce with parm cheese.

Bruschetta – $8

Crostini, topped with tomato or pesto and Italian herbs with fresh melted mozzarella.

Fried Polenta – $7

Flash fried polenta wedges on a cream base with balsamic reduction and parm cheese.

Pub Dip – $10

A warm cheese dip with pesto and sausage served with fresh dough or chips.

Buffalo Chicken meatballs – $8

3 Chicken meatballs, broiled bleu cheese, cholula hot sauce & celery.

Ahi Tuna – $11

Lightly seared sushi grade tuna on a bed of spring mix with honey lime dressing.

Cheese Charcuterie – $16

Crostini, pepperoni, soppressata, capicola, fresh bread, gournay cheese, burrata cheese and fruit jam.

Burrata Ball – $8

Burrata cheese, pesto tomatoes, crostini, basil and balsamic reduction.


White lime balsamic, feta italian, bleu cheese, garlic expressions, honey lime, balsamic vinaigrette, oil & vinegar

House Salad – $7

Spring mix, romaine hearts, grape tomatoes, toasted crustinis and parmesan cheese.

Ahi Tuna Salad – $14

House salad base topped with lightly seared and seasoned sushi grade ahi tuna and parmesan cheese.

Panchetta Salad – $12

House salad base, apples, sun dried tomato feta, panchetta, balsamic reduction and parmesan cheese

Bruschetta Salad – $10

Our house salad topped with bruschetta tomatoes, mozzarella and parmesan cheese.


Starting at $7


Cucumber, onion, artichoke, black olives, red peppers, green peppers, mushrooms, marinated tomatoes, apples, bruschetta tomatoes.


Pepperoni, panchetta, soppressata, Italian sausage, capicola($2), Ahi tuna($6), Meatballs($3), Prosciutto di parma($4), Shrimp($6).


Fresh mozzarella, feta, ricotta, goat($2), smoked mozzarella($3), imported Italian Buffalo Mozzarella($4)


Choose Your Ball

  • Beef

  • Spicy Pork

  • Chicken

  • Pecan Veggie

Choose Your Sauce

  • Tomato

  • Garlic Cream

  • Pesto

  • Creamy Mushroom

  • Spicy Tomato

Choose Your Style

  • Hoagie – $8

  • Balls On A Plate – $7

  • Spaghetti and Balls – $8

  • Smash – $8

Try adding a fried egg – $1.50

Add Mozzarella or Provolone For Free!!!


PLT – $8

Panchetta, lettuce and tomato with seasoned garlic mayonnaise. Served on asiago loaf bread. Homemade chips.

Melty Mozzarella – $8

Thick sliced mozzarella, tomato, basil, provolone and balsamic reduction, lettuce, tomato and homemade chips.

Capicola Melt – $8

Sliced capicola, provolone cheese, lettuce, $ pepperoncini with seasoned garlic mayonnaise. Served on asiago loaf bread. Homemade chips.

Capicola Melt – $8

Sliced capicola, provolone cheese, lettuce, pepperoncini with seasoned garlic mayonnaise. Served on asiago loaf bread. Homemade chips.

Fire Roasted Reuben – $10

House made corned beef, swiss cheese, sauerkraut and 1000 island dressing. Served on thick marble rye bread with homemade chips.

Classic Italian – $10

An oven roasted hoagie bun with sopressata, capicola, pepperoni and provolone. Topped with garlic mayo, lettuce, tomato and feta dressing. Homemade chips.


All burgers are served with homemade chips. Sub a cup of soup for $1.

Caprese Burger – $9

1/3 pound burger, marinated roma tomatoes , basil, fresh mozzarella, balsamic reduction on a toasted baguette.

Mushroom Provolone Burger – $10

1/3 pound patty, sauteed mushrooms, provolone cheese, seasoned garlic, mayonnaise on a toasted bun.

Blue Cheese Burger – $10

1/3 pound certified angus beef, crispy panchetta & broiled blue cheese on a toasted bun.

Tower Burger – $11

1/3 pound patty, fried mozzarella, pepperoni, tomato sauce & basil on a toasted bun.

Pork Chops & Applesauce – $15

Bone in pork chop, charbroiled & glazed. Served on a bed of cheese risotto and topped with balsamic onion jam. Applesauce.

Prosciutto Wrapped Fillets – $16

3 prosciutto wrapped tenderloins with sauteed onions in balsamic cream sauce. Asparagus and mashed potatoes.


Italian Mac & Cheese – $8

Italian Sausage, penne pasta, cheese sauce and toasted bread crumbs.

Veggie Pasta – $9

A sauteed vegetable medley with penne pasta and a feta vinaigrette. Topped with feta with sun dried tomatoes.


Daily Vegetable – Seasonal

Redskin Mashed Potatoes – $2

Cheese Risotto – $3

Homemade Chips – $2

Hot Fresh Applesauce – $2

Side Salad – 2$

pizza rosse (red pizza)

Margherita – $10

Basil leaves, fresh mozzarella, pecorino romano and olive oil.

The Real Deal Margherita – $11

Tomato sauce, grape tomatoes, basil leaves, imported buffalo mozzarella, pecorino romano & olive oil.

Marinara – $10

Tomato sauce, minced garlic, oregano, basil leaves, fresh mozzarella, olive oil & pecorino romano.

La Montanara – $14

Deep fried crust with thick red sauce, basil, pecorino romano, fresh smoked mozzarella & olive oil.

Padrino – $12

Basil leaves, fresh mozzarella, soppressata, black olives, pecorino romano & olive oil.

Ortolana – $12

Basil leaves, fresh mozzarella, artichoke, marinated mushrooms, pecorino & olive oil.

Meatball Pizza – $13

Beef meatball, basil leaves, ricotta, fresh mozzarella, pecorino romano & olive oil.

Funghi – $11

Basil leaves, fresh mozzarella, marinated mushrooms, pecorino & olive oil.

Pepperoni – $11

Basil leaves, pepperoni, fresh mozzarella, pecorino & olive oil.

Prosciutto Di Cotto – $16

Basil leaves, fresh mozzarella, marinated mushrooms, prosciutto di parma, pecorino & olive oil.

Picantizza – $12

Basil leaves, fresh mozzarella, capicola, peperoncini pecorino romano, and olive oil.

The Abomination (The Pizza That Isn’t) – $13

Basil Leaves, capicola, fresh sliced pineapple, fresh mozzarella, pecorino & olive oil.

pizza bianche (white pizza)

Sorrentina – $10

Basil leaves, thinly sliced lemon, smoked mozzarella, pecorino romano & olive oil.

Cajun Shrimp – $14

Basil leaves, cajun shrimp, sweet corn, roasted red pepper, fresh mozzarella, and pecorino romano.

Brussels Ndrangheta – $13

Basil leaves, brussel sprouts, pancetta, buffalo mozzarella, pecorino romano, and balsamic drizzle.

Prosciutto Di Parma – $16

Fresh mozzarella, fresh greens, prosciutto di parma, pecorino romano, and basil leaves.

pizza di crema (cream pizza)

La Scarfo- $16

Beef tenderloin, onion, green pepper, provolone, fresh mozzarella, pecorino romano & olive oil.

Buffalo Chicken – $13

Cream sauce, chicken meatballs, basil, fresh mozzarella, cholula sauce, pecorino romano & olive oil.

Breakfast Pizza – $12

Italian sausage, scrambled eggs, fresh mozzarella, pecorino romano, and pure maple syrup.

Pepe Trio – $14

Basil leaves, Italian sausage, hot pepperoncini, green pepper, roasted red pepper, smoked mozzarella, pecorino romano & olive oil.

pizza al pesto (pesto pizza)

Bruschetta Pesto- $13

Basil leaves, fresh mozzarella, bruschetta tomato, pecorino romano & olive oil.

Sausage Pesto – $14

Basil leaves, fresh mozzarella, Italian sausage, pecorino romano & olive oil.

Tuscan Medley – $13

Basil leaves, butternut squash, roasted roma tomatoes, fresh mozzarella, pecorino romano & olive oil.

Build Your Own Pizza

Starting at $8

Sauce – $1.50

  • Tomato

  • Basil pesto

  • White cream and olive oil


  • Fresh mozzarella, feta, ricotta, goat – $2

  • Smoked mozzarella – $3

  • Buffalo mozzarella – $4

Veggies – $1

  • Artichoke

  • Black Olives

  • Marinated mushrooms

  • asparagus

  • basil

  • zucchini squash

  • grape tomato

  • red pepper

  • caramelized onions

  • pepperoncini peppers

  • garlic

  • oregano

  • bruschetta tomatoes

  • green peppers

  • brussel sprouts

  • butternut squash


  • Italian sausage – $2

  • Pancetta – $2

  • Meatball – $2

  • Pepperoni – $2

  • Capicola – $2

  • Soppressata – $2

  • Prosciutto Di Parma – $4

  • Beef tenderloin – $3

  • Anchovies – $3

*consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.